Who, while reading a George R.R. Martin novel, has not drooled over the lavish and loving descriptions of food that permeate the story? Two Boston-area amateur chefs and George R.R. Martin fans certainly did--and decided to figure out how to cook all the amazing food they read about. They extensively researched original medieval recipes, then adapted them to the modern kitchen. So now you too can cook some of George's signature dishes such as lemon cakes, quails drowned in butter, and Sister's Stew.